House Cleaning Tips – Keeping your Fridge Clean
Your fridge is a huge part of your kitchen, and an extension of your cooking abilities and your food. When you want to clean your fridge and keep your household eating healthy food, there’s several ways to go about it. These house cleaning tips are great for keeping your refrigerator clean is a big part of cleaning your kitchen and your home. If you have a mess in your kitchen that’s beyond your own abilities, turn to the professionals instead.
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Keep your Kitchen Clean with these handy tips
Weekly cleaning tips for your fridge – Take out the fridge’s shelves and compartments, wash them in warm soapy water, and then thoroughly rinse them off. Now, wipe out the insides of the fridge with a homemade cleaning fluid made from two teaspoons of baking soda for every half-pint of warm water. Be prepared that you may need to add more baking soda for the stubborn stains.
Stubborn stains – Dip an old toothbrush into your cleaning fluid and scrub away carefully at the rubber door seals. For food that’s caked onto the outside of the fridge, pay special attention to the door and the door handle. These can be breeding grounds for germs that can make your family very sick, indeed.
Cleaning the outside of your fridge – There are many cleaning tips you can use, but it’s really the easiest part of cleaning your fridge. You could use any of the specialist wipes you get from grocery stores – most any will do. When cleaning try wiping the surface with a damp cloth soaked in water and a little dishwasher fluid.
If after applying the cleaning fluid you see those annoying watermarks, then it’s probably to do with hard water and not the cleaner. To overcome this, simply rinse it with a damp cloth and then dry immediately with a paper towel. Never use a kitchen sponge, which can be a breeding ground for germs in your home.
Yearly house cleaning tips for your fridge
Thaw out your freezer – If left alone, your freezer is just as big a breeder of germs as the fridge. The reason for this is bacteria can still be present, even when frozen, and if, for example, you suffered a power outage, the bacteria from raw, thawed meat could then contaminate the freezer itself.
Think about this, you would probably never eat your food off a dirty plate, so why store it in a dirty freezer? That’s why you need the best house cleaning tips to keep that freezer clean and free of bacteria
Enhance your fridge efficiency – Drag your fridge away from the wall and carefully vacuum the cooling elements and motor at the back free of any cobwebs or accumulated dust. This will make your fridge cool more efficiently, and so help save you money on your energy bills.
Defrosting your Fridge – Ice buildup in your freezer can really hurt the efficiency of your fridge. Depending on your fridge there’s a good chance that your auto-defrost doesn’t quite work as well as advertised. Your refrigerator uses an auto-defrost feature that temporarily raises the temperature slightly, causing a mini-thaw.
Unfortunately, this can encourage the dreaded ‘freezer-burn’ as well as microbe growth in your food, as it is constantly re-frozen. The best way is to avoid icing-up in the first place by making sure the door seals are in good order and you always shut the door firmly. This is because as warm moisture enters the freezer, it interacts with the cold walls inside, causing ice to form.
Home Cleaning Tips – Thawing your freezer
- Transfer food – If you’re lucky enough to own a second fridge, transfer your food. Or eat your food and try eating out for a few days instead. Go through your fridge and throw away any items that have gone past their freeze-by date or are freezer-burned.
- Turn off the power, unplug your fridge and leave the door open.
- Lay down some towels and prep an empty bucket. The towels go into the bottom of the freezer and on the shelves to help absorb the defrosting ice. Additionally, tuck some towels on the floor against the door to catch any water that drips out.
- Wait for the ice to melt. Help the process by scraping away at the ice in your freezer. Don’t use a knife or sharp device, instead stick to a plastic spatula or wooden spoon.
- Once the ice has melted away, clean the freezer thoroughly.
Now both your fridge and freezer are spotless and you’ve done a great job of keeping the germs at bay and away from your food.
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